On Tuesday, I went out with the family to our favourite Italian restaurant in Edinburgh, the Bar Italia, where my mum and dad have been going since the ’70s. The pizza there is great, but like most Italian restaurants, they don’t offer a huge deal of choice on the cider front, so a Magners it was.
Magners is pretty ubiquitous so there’s not much to say about this one, other than the fact I expect I’ll be drinking it at lots of restaurants during 2018!