As promised, here’s a roundup of all the cheesecake I ate in Canada last week!
1. New York style cheesecake – Holiday Inn
Divine, and beautifully baked.
2. Pecan and white chocolate cheesecake – Holiday Inn
I didn’t actually have this one until later in the week, but Geth had it on the first night, which is when I snapped the photo. The cheesecake part was delicious, but I’m not the hugest fan of pecans.
3. Vanilla cheesecake – Pickle Barrel
I was so keen to dive into this one that I forgot to take a picture. It was similar to the New York style one at the Holiday Inn, but the slice was a lot bigger.
4. Caramel cheesecake – Kalendar
I didn’t have this one at all – they have various cheesecakes at Kalendar, and when we ordered, Steff got the last slice of one type, and I got the first slice of a different type!
5. Blueberry cheesecake – Kalendar
The blueberry taste on this one was gorgeous, but the rest of the cake was a little bland.
6. White chocolate and raspberry cheesecake – Pickle Barrel
Again, I didn’t have this one – we didn’t go to the Pickle Barrel enough times for me to sample all the cheesecakes! – but Geth assures me it was delicious.
7. Brown cow cheesecake – Pickle Barrel
A huge slice of milk and white chocolate cheesecake. Absolutely amazing, and so rich. Good thing I skipped the starter!
8. Vanilla cheesecake – Scaddabush
Even more ridiculously big than the ones at the Pickle Barrel – it’s basically a whole mini cheesecake! Even though I’d forsaken the starter again, it was still a real challenge to finish. Delicious though!
So that’s my Canada cheesecake roundup. I’m starting to understand why I put on so much weight while I was away!